Ingredients:

Filling: Cabbage, shiitake mushrooms, scallions, baby bok choy, garlic, chili crisp (soybean oil, chili peppers, onion, soybeans, sichuan peppercorns, sugar, salt). Sesame oil, kosher salt, chinkiang vinegar, ginger, soy sauce. Dough Wrapper: Unbleached wheat flour, water, potato starch, spinach powder, olive oil, lye water.